Meltaway Mint has serious Seattle Chocolate history. As one of the original flavors from our first chocolate factory, this recipe of double-distilled peppermint oil infused into smooth milk chocolate is a longtime favorite of both loyal customers and the Seattle Chocolate family. Ellie Thompson, daughter of CEO and owner Jean Thompson and now a member of our Marketing team, grew up on Seattle Chocolate and is devoted to this bar. “My mom has gifted me 5 pounds of Meltaway Mint on every birthday since I was a little kid. It has been my favorite flavor for as long as I can remember and always my favorite present.”
Like Ellie, the star ingredient of Meltaway Mint is homegrown: The mint is sourced from beautiful Yakima Valley, Washington. The milk chocolate is our original recipe, with its signature tasting notes of creamy caramel, made from 100% Rainforest Alliance Certified cacao from West Africa.
*Formerly called Double-Distilled Mint. Same great product; new name!
Your purchase supports Girls Inc. Seattle Chocolate donates 10% net profits to Girls Inc., inspiring all girls to be strong, smart and bold.
Size 2.5 oz
Dimensions H 5.5" x W 2.6" x D 0.3"